Sunday, November 18, 2007

Banana Custard

Banana Custard

Ingredients:

2 Bananas
1 Egg,lightly beaten
2 Tablespoon custard powder
2 Tablespoon sugar
1 cup milk
½ cup thick cream
2 Tablespoon desiccated coconut,toasted (optional)
½ teaspoon groundcinnamon (optional)

Instruction:

1. Slice babana diagonally
2. Combine beaten egg, custard powder, sugar, milk and cream in medium,
Heatproof bowl and whisk until mixture is smooth.
3. Place the bowl over a pan of simmering water. Stir mixture constantly for 5 minutes or until custard thickens slightly and coats the back of a wooden spoon.
4. Remove bowl from heat and gently stir in the sliced banana. Serve sprinkled with coconut and cinnamon if desired

Note : For variety, custard may be flavoured with a few drops of almond or vanilla essence.

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