Sayap Ayam Bumbu Lada Hitam

Sayap Ayam Bumbu Lada Hitam

Sayap Ayam Bumbu Lada Hitam (detik)

Material:
12 pieces of chicken wing top (mini drumstick)
1 clove garlic, grated
1 tablespoon lemon juice
1 teaspoon salt
cooking oil
Seasonings:
2 tablespoons vegetable oil
30 g onion, chopped
2 teaspoons black peppercorns, crushed slightly refined
2 tbsp oyster sauce
1 tablespoon bottled chili sauce
1 teaspoon salt

Method:



     * Stir the chicken wings with lemon, garlic and salt until blended.
     * Let stand for 30 minutes until the spices to infuse.
     * Fried chicken wings in hot oil until slightly browned and a lot. Drain.
     * Seasonings: Saute onion until fragrant.
     * Enter pepper, oyster sauce, chili sauce and salt, stirring until boiling. Lift.
     * Place the fried chicken wings in a heat resistant container.
     * Sprinkle with seasonings.
     * Bake in hot oven for 20 minutes.
     * Remove and serve warm.


Serve for 4 people, Yummy :)


Source : http://food.detik.com/read/2011/04/19/060410/1620283/1037/resep-ayam-sayap-ayam-bumbu-lada-hitam